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Farinata vegana con spinaci e cipolla

25m
Serves 4
tiktok.com

Farinata vegana con spinaci e cipolla

tiktok.com
25m
Serves 4

Directions

  1. 1Mescola in una ciotola farina di ceci, acqua, sale e olio.
  2. 2Prendi una padella antiaderente e ungila leggermente con olio.
  3. 3Cuoci la cipolla e gli spinaci nella padella fino a quando non saranno leggermente appassiti.
  4. 4Aggiungi il sale e cuoci con coperchio per circa 10 minuti.
  5. 5Versa la pastella sulla base di spinaci e cipolla e distribuiscila in modo omogeneo.
  6. 6Cuoci per circa 15 minuti, poi gira la farinata e cuoci anche dall'altro lato.

Ingredients

  • 1 cup farina di ceci
  • 1 cup acqua
  • 1 pinch sale
  • 2 tablespoons olio
  • 1 cipolla
  • 1 handful spinaci

Equipment

padella antiaderentefrullatorepennello da cucina

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