Creamy Tomato Beef & Shrimp Pasta

Directions

  1. 1Place three tomatoes and three portions of ground beef into a pan.
  2. 2Add 5 garlic cloves, diced onion, and oil to the pan.
  3. 3Cover the pan with a lid and cook.
  4. 4Remove the tomato skins using tongs.
  5. 5Mash the tomatoes with a potato masher.
  6. 6Add a block of cream cheese, parsley, and seasoning to the pan.
  7. 7Stir the ingredients until well combined.
  8. 8Add Barilla pasta and one cup of water to the pan.
  9. 9Cook until the pasta is done and the sauce has thickened.
  10. 10Add shrimp and mix well.

Ingredients

  • 3 tomatoes
  • 3 portions ground beef
  • 5 garlic cloves
  • 0.5 cup diced onion
  • oil
  • 1 block cream cheese
  • parsley
  • seasoning
  • 1 pack Barilla pasta
  • 1 cup water
  • shrimp

Equipment

panlidtongspotato masherwooden spoon