Delicious Spaghetti
Serves 1
Directions
- 1Boil spaghetti in a pan with water.
- 2Cut the onion into half rings.
- 3Chop the garlic.
- 4Cut the cabbage into thin strips.
- 5Thinly slice the bell peppers.
- 6Fry the onion with garlic in a pan with oil.
- 7Add the julienned vegetables: cabbage, bell peppers, and carrots.
- 8Mix well.
- 9Season to taste with salt and pepper.
- 10Pour in soy sauce.
- 11Add starch dissolved in water.
- 12Simmer for 5 minutes.
- 13Melt butter in a separate pan.
- 14Put the pasta in the pan with melted butter.
- 15Mix well.
- 16Pour in water and simmer for 8 minutes.
- 17Season the chicken breast to taste with salt and pepper.
- 18Add starch and mix well.
- 19Place the chicken in the pan with melted butter.
- 20Fry for 5 minutes on each side.
- 21Remove the fried chicken fillet from the pan.
- 22Mix the pasta with vegetable sauce and chicken breast.
- 23Mix well.
Ingredients
- 1 pc onion
- 15 g garlic
- 250 g cabbage
- 1 pc red bell pepper
- 1 pc green bell pepper
- 100 g yellow bell pepper
- 1 pc carrot
- 2 g salt
- 2 g black pepper
- 100 ml soy sauce
- 200 ml water
- 20 g starch
- 100 g butter
- 300 g pasta
- 200 ml water
- 100 g butter
- 1 pc chicken breast
- 2 g salt
- 2 g black pepper
- 100 g starch
Equipment
panknifecutting boardwooden spoontongsbowlplate
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