Cowboy Casserole
Directions
- 1Turn your skillet to high heat.
- 2Add 1 pound of ground beef to the skillet.
- 3Brown the ground beef for about 8 to 10 minutes.
- 4Drain the grease from the ground beef if needed.
- 5Season the ground beef with about 1 teaspoon of garlic powder.
- 6Season the ground beef with about 1 teaspoon of onion powder.
- 7Stir to toast the seasonings.
- 8Add 1 cup of sour cream to the skillet.
- 9Add 1 can of cream of chicken to the skillet.
- 10Add half a cup of milk to the skillet.
- 11Add about 2 tablespoons of Worcestershire sauce to the skillet.
- 12Stir all the ingredients together.
- 13Add bacon bits to the skillet and stir.
- 14Pour the skillet mixture into the bottom of a casserole dish and spread it out.
- 15Shred 16 ounces of mild cheddar cheese.
- 16Sprinkle the shredded cheese all over the top of the casserole dish.
- 17Arrange tater tots nicely on top of the cheese layer.
- 18Pop the casserole into the oven at 350 degrees Fahrenheit for about 35 minutes.
- 19Broil the casserole for 1 minute after baking.
Ingredients
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 cup sour cream
- 1 can cream of chicken
- 0.5 cup milk
- 2 tablespoons Worcestershire sauce
- bacon bits
- 16 ounces mild cheddar cheese
- bag tater tots
Equipment
skilletcasserole dishcheese grateroven
Tips
- Lining up tater tots can make the casserole look prettier and cook better.
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