Directions
- 1Cut the hot dog buns in half.
- 2Place the buns in a baking dish.
- 3Add skim mozzarella to each bun.
- 4Add deli meat of choice on top of the mozzarella.
- 5Place turkey pepperonis on top of the deli meat.
- 6Brush the top of each bun with garlic butter.
- 7Bake at 350°F for 10-15 minutes.
- 8Add grinder slaw to the baked buns.
Ingredients
- 6 low cal hot dog buns
- 1 cup skim mozzarella
- 6 slices deli meat of choice
- 12 slices turkey pepperonis
- 1 tablespoon garlic butter
- 1 small bowl grinder slaw
- 1 small bowl potato chips
- 2 slices pickles
Equipment
baking dishknifesilicone brush
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