Directions
- 1Add yeast, water, sugar, salt, and oil to a ziploc bag.
- 2Add 3 cups of flour to the bag.
- 3Close the bag and mix the ingredients inside.
- 4Place the bag in a glass bowl.
- 5Let rise for 30 minutes.
- 6Add 1/4 cup of flour to the bowl and mix with the dough.
- 7Remove the dough from the bag and knead it on a floured surface.
- 8Place the dough back in the bag and let it rise for 1 hour.
- 9Shape the dough into a braid.
- 10Place the braid on a baking sheet and brush with butter or oil.
- 11Sprinkle with sesame seeds.
- 12Bake at 300°F / 150°C for 40 minutes.
Ingredients
- 1 tbsp Yeast
- 1 cup Water
- 3 tbsp Sugar
- 0.5 tbsp Salt
- 1 3 cup Oil
- 3 cups Flour
- 0.25 cup Flour
- 1 Warm Water
Equipment
Ziploc bagGlass bowlBaking sheetKnife
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