Picadillo
Serves 1
Directions
- 1Break up and cook the ground beef for 10 to 15 minutes to brown the meat.
- 2Chop a little bit of white onion and add it to the ground beef, then cook for 3 to 4 minutes.
- 3Cut one medium-sized potato and add it to the ground beef, then cook for 4 to 5 minutes.
- 4Add one tomato, two garlics, one tablespoon of tomato bouillon, half a teaspoon of cumin, and about a cup of water to a blender.
- 5Blend the ingredients.
- 6Add the blended mixture to the ground beef.
- 7Add a little bit more water.
- 8Give the mixture a quick mix.
- 9Add salt to your liking.
- 10Add one serrano for flavor (do not blend if you don't want it spicy).
- 11Cover and cook for about 10 minutes.
Ingredients
- 1.5 lbs ground beef
- white onion, chopped
- 1 medium-sized potato, cut
- 1 tomato
- 2 garlic
- 1 tbsp tomato bouillon
- 0.5 tsp cumin
- 1 cup water
- water
- salt
- 1 serrano
Equipment
blender
Tips
- For a spicier picadillo, blend the serrano with the other ingredients in the blender.
- Picadillo can be used to make tacos, tostadas, or gorditas.
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