Picadillo

Serves 1
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Directions

  1. 1Break up and cook the ground beef for 10 to 15 minutes to brown the meat.
  2. 2Chop a little bit of white onion and add it to the ground beef, then cook for 3 to 4 minutes.
  3. 3Cut one medium-sized potato and add it to the ground beef, then cook for 4 to 5 minutes.
  4. 4Add one tomato, two garlics, one tablespoon of tomato bouillon, half a teaspoon of cumin, and about a cup of water to a blender.
  5. 5Blend the ingredients.
  6. 6Add the blended mixture to the ground beef.
  7. 7Add a little bit more water.
  8. 8Give the mixture a quick mix.
  9. 9Add salt to your liking.
  10. 10Add one serrano for flavor (do not blend if you don't want it spicy).
  11. 11Cover and cook for about 10 minutes.

Ingredients

  • 1.5 lbs ground beef
  • white onion, chopped
  • 1 medium-sized potato, cut
  • 1 tomato
  • 2 garlic
  • 1 tbsp tomato bouillon
  • 0.5 tsp cumin
  • 1 cup water
  • water
  • salt
  • 1 serrano

Equipment

blender

Tips

  • For a spicier picadillo, blend the serrano with the other ingredients in the blender.
  • Picadillo can be used to make tacos, tostadas, or gorditas.