Creamy Tomato Pasta with Crispy Fried Chicken

20m
Serves 2
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Directions

  1. 1Prepare the chicken by breading it with flour, egg, and breadcrumbs.
  2. 2Finely chop the red onion.
  3. 3In a frying pan, sauté the chopped red onion with garlic and red pepper flakes.
  4. 4Add tomato paste and stir.
  5. 5Pour heavy cream into the pan and mix.
  6. 6Add parmesan cheese, salt, and black pepper. Stir.
  7. 7Cook rigatoni pasta according to package directions.
  8. 8Fry the breaded chicken in olive oil until golden brown.
  9. 9Mix the cooked pasta with the creamy sauce.
  10. 10Serve the pasta topped with the fried chicken and garnish with fresh parsley.

Ingredients

  • 2 chicken breasts
  • 1 cup flour
  • 2 eggs
  • 1 cup bread crumbs
  • 1 red onions
  • 2 cloves garlic
  • 1 pinch red pepper flakes
  • 2 tbsp tomato paste
  • 1 cup heavy cream
  • 1 1/2 cup parmesan cheese
  • 1 pinch salt
  • 1 pinch black pepper
  • 2 tbsp olive oil
  • 1 box rigatoni pasta
  • 1 handful parsley

Equipment

frying panbowlwhiskknifewooden spoon