Creamy Tomato Pasta with Crispy Fried Chicken
Directions
- 1Prepare the chicken by breading it with flour, egg, and breadcrumbs.
- 2Finely chop the red onion.
- 3In a frying pan, sauté the chopped red onion with garlic and red pepper flakes.
- 4Add tomato paste and stir.
- 5Pour heavy cream into the pan and mix.
- 6Add parmesan cheese, salt, and black pepper. Stir.
- 7Cook rigatoni pasta according to package directions.
- 8Fry the breaded chicken in olive oil until golden brown.
- 9Mix the cooked pasta with the creamy sauce.
- 10Serve the pasta topped with the fried chicken and garnish with fresh parsley.
Ingredients
- 2 chicken breasts
- 1 cup flour
- 2 eggs
- 1 cup bread crumbs
- 1 red onions
- 2 cloves garlic
- 1 pinch red pepper flakes
- 2 tbsp tomato paste
- 1 cup heavy cream
- 1 1/2 cup parmesan cheese
- 1 pinch salt
- 1 pinch black pepper
- 2 tbsp olive oil
- 1 box rigatoni pasta
- 1 handful parsley
Equipment
frying panbowlwhiskknifewooden spoon
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