Directions
- 1Prepare the brown butter.
- 2Mix the brown butter with pecans and chocolate chips.
- 3Pour the mixture into a baking pan lined with parchment paper.
- 4Bake the blondies.
- 5Cut the blondies into squares.
- 6Sprinkle with salt.
Ingredients
- 1 cup brown butter
- 1 cup pecans
- 1 cup chocolate chips
- 1 pinch salt
Equipment
bowlspatulabaking panparchment paperknife
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