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Green Thai Curry
30m
Serves 4
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Green Thai Curry
instagram.com
30m
Serves 4
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Directions
1
Add rice to four separate containers.
2
Add peas, chopped red onion, and chopped green pepper to each container.
3
Add curry paste to each container.
4
Add pieces of chicken to each container.
5
Add coconut milk to each container.
6
Add chilli powder and garlic powder to each container.
7
Add chicken stock to each container.
8
Stir the contents of each container.
9
Bake in the oven at 190/200 for 30 minutes.
Ingredients
200 g easy cook rice
200 g frozen peas
1 red onion
1 green pepper
4 tsp green Thai curry paste
700 g chicken
1 can light coconut milk
400 ml chicken stock
1 tbsp chilli powder
1 tbsp garlic powder
Equipment
oven
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