Fried Brie

Serves 1
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Directions

  1. 1Add some olive oil to a skillet.
  2. 2Add tomatoes to the skillet.
  3. 3Add two cloves of garlic and some salt.
  4. 4Unwrap a whole wheel of brie.
  5. 5Slice the top of the brie so it gets nice and melty in the pan.
  6. 6On medium to low heat, let your tomatoes cook down.
  7. 7Add some figs for a nice jammy, sweet flavor.
  8. 8Make a well for your brie in the skillet.
  9. 9Add fresh basil and balsamic glaze.
  10. 10Throw the skillet back on the stove until the brie gets nice and melty.
  11. 11Serve with baguette.

Ingredients

  • Olive oil
  • Tomatoes
  • 2 cloves Garlic
  • Salt
  • 1 wheel Brie
  • Figs
  • Fresh basil
  • Balsamic glaze
  • Baguette

Equipment

SkilletCutting boardKnifeSpatula

Tips

  • It helps if you cover the brie while it melts on the stove.

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