Fried Brie
Serves 1
Directions
- 1Add some olive oil to a skillet.
- 2Add tomatoes to the skillet.
- 3Add two cloves of garlic and some salt.
- 4Unwrap a whole wheel of brie.
- 5Slice the top of the brie so it gets nice and melty in the pan.
- 6On medium to low heat, let your tomatoes cook down.
- 7Add some figs for a nice jammy, sweet flavor.
- 8Make a well for your brie in the skillet.
- 9Add fresh basil and balsamic glaze.
- 10Throw the skillet back on the stove until the brie gets nice and melty.
- 11Serve with baguette.
Ingredients
- Olive oil
- Tomatoes
- 2 cloves Garlic
- Salt
- 1 wheel Brie
- Figs
- Fresh basil
- Balsamic glaze
- Baguette
Equipment
SkilletCutting boardKnifeSpatula
Tips
- It helps if you cover the brie while it melts on the stove.
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