1Preheat oven to 425F and line a half baking sheet with parchment paper.
2Add diced sweet potatoes, lightly spray with cooking spray and season with salt, pepper and a little cinnamon. Bake for 30 minutes, flipping and seasoning again halfway.
3While potatoes are baking, make the taco beef. Heat a frying pan on medium high, add ground beef and cook, breaking apart into small pieces until fully cooked (~5 min). Drain any excess liquid.
4Add tomato paste, taco seasoning, a splash of water and cook for 1-2 more minutes, stirring everything together. Remove from heat.
5Build your bowl with sweet potato, taco beef, cottage cheese and fresh avocado.
6Finish it off with a drizzle of hot honey and enjoy!