Cinnamon Rolls

25 mins
Serves 12
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Directions

  1. 1Roll the dough out.
  2. 2Roll the dough out.
  3. 3Roll the dough out.
  4. 4Spread the butter on top.
  5. 5Spread the butter on top.
  6. 6Spread the butter on top.
  7. 7Sprinkle cinnamon, sugar, and cocoa powder over the dough.
  8. 8Sprinkle cinnamon, sugar, and cocoa powder over the dough.
  9. 9Sprinkle cinnamon, sugar, and cocoa powder over the dough.
  10. 10Roll the dough up.
  11. 11Roll the dough up.
  12. 12Roll the dough up.
  13. 13Cut the dough into pieces.
  14. 14Cut the dough into pieces.
  15. 15Cut the dough into pieces.
  16. 16Bake for 20-25 minutes.
  17. 17Bake for 20-25 minutes.
  18. 18Bake for 20-25 minutes.
  19. 19Spread the icing over the warm rolls.
  20. 20Spread the icing over the warm rolls.
  21. 21Spread the icing over the warm rolls.

Ingredients

  • 1 dough
  • 1 dough
  • 1 dough
  • 1 tbsp butter
  • 1 tbsp butter
  • 1 tbsp butter
  • 1 tbsp cinnamon
  • 1 tbsp cinnamon
  • 1 tbsp cinnamon
  • 1 tbsp sugar
  • 1 tbsp sugar
  • 1 tbsp sugar
  • 1 tbsp cocoa powder
  • 1 tbsp cocoa powder
  • 1 tbsp cocoa powder
  • 1 cup icing
  • 1 cup icing
  • 1 cup icing

Equipment

rolling pinbaking sheetknife