Serves 1
Directions
- 1Slice the onions thinly.
- 2Add 4 tablespoons of butter to your pan and melt it over medium-high heat.
- 3Add the sliced onions to the pan.
- 4Cook the onions for about 10-15 minutes.
- 5Add the cooked onions to a blender or food processor.
- 6Add half a cup of olive oil to the blender.
- 7Add 3 egg yolks to the blender.
- 8Add 3/4 cups of Parmesan cheese to the blender.
- 9Add salt and pepper to taste.
- 10Blend the mixture.
- 11Pour the blended sauce back into your pan at low heat.
- 12Boil your spaghetti.
- 13If your pasta doesn't fit, break it in half.
- 14Once your pasta is done, add it to your sauce.
- 15Add a splash of pasta water to the sauce.
- 16Mix everything together.
Ingredients
- 4 Onions
- 4 tablespoons Butter
- 0.5 cup Olive oil
- 3 Egg yolks
- 0.75 cups Parmesan cheese
- Salt
- Pepper
- 1 package Spaghetti
Equipment
PanBlenderFood processorPotTongsSpatulaFork
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