General Tso Chicken

Serves 1
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Directions

  1. 1Cut chicken breast into bite-size pieces.
  2. 2Combine flour, cornstarch, baking powder, salt, white pepper, egg, and water in a mixing bowl.
  3. 3Mix the ingredients into a thick pancake batter consistency.
  4. 4Add chicken and stir to mix.
  5. 5Deep fry at 350°F for 4-5 minutes.
  6. 6Combine sugar, brown sugar, garlic powder, red pepper flakes, rice vinegar, soy sauce, and ginger in a saucepan.
  7. 7Add chicken broth and hoisin sauce.
  8. 8Stir the ingredients together.
  9. 9Combine corn starch with water to create a slurry.
  10. 10Add the corn starch slurry to the sauce.
  11. 11Add chicken.
  12. 12Mix the chicken in the sauce.

Ingredients

  • 1.5 chicken breast
  • 0.5 cup flour
  • 0.5 cup corn starch
  • 0.5 tsp baking powder
  • 0.5 tsp salt
  • 0.5 tsp white pepper
  • 1 egg
  • 0.5 cup water
  • 3 tbsp sugar
  • 3 tbsp brown sugar
  • 0.5 tsp garlic powder
  • 0.25 tsp red pepper
  • 3 tsp rice vinegar
  • 4 tbsp soy sauce
  • 0.25 tsp ginger
  • 4 tbsp chicken broth
  • 2 tbsp hoisin sauce
  • 1 tbsp corn starch
  • 1 tbsp water

Equipment

knifecutting boardmixing bowlmeasuring cupsmeasuring spoonwooden spoonwhiskdeep fryersauce pan

Tips

  • Cut chicken into bite-sized pieces.
  • Batter should have pancake consistency.
  • Deep fry at 350 degrees for 4-5 minutes.