Chicken Quesadilla with Lay's Chips

2m
Serves 4
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Directions

  1. 1Pierce the chicken breast with a fork multiple times.
  2. 2Cut the chicken breast into thin strips.
  3. 3Cut the bell peppers into thin strips.
  4. 4Cut the onion into thin strips.
  5. 5In a bowl, combine the chicken, bell peppers, and onions.
  6. 6Add seasoning to the mixture.
  7. 7Mix well using a wooden spoon.
  8. 8Crush the Lay's chips in a mortar and pestle.
  9. 9Place several tortillas on a baking sheet.
  10. 10Spread shredded cheese over the tortillas.
  11. 11Add the chicken and vegetable mixture over the cheese.
  12. 12Top with more cheese and cover with another tortilla.
  13. 13Place the quesadilla on a griddle to cook.
  14. 14Cut the cooked quesadilla into four pieces.

Ingredients

  • 1 chicken breast
  • 3 bell peppers
  • 1 onion
  • 1 bag Lay's chips
  • 1 cup shredded cheese

Equipment

forkknifebowlwooden spoonmortar and pestlebaking sheettortillasgriddle

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