Serves 1
Directions
- 1Add 2 teaspoons of instant espresso to a glass.
- 2Add 1 tablespoon of caramel sauce to the glass.
- 3Add 1 tablespoon of white chocolate sauce to the glass.
- 4Pour 2 ounces of water into the glass.
- 5Mix the ingredients with a milk frother.
- 6Add ice to the glass.
- 7Pour whole milk into the glass.
- 8Add extra white chocolate sauce on top.
- 9Add extra caramel sauce on top.
- 10Stir everything together with a spoon.
Ingredients
- 1 tbs white chocolate
- 1 tbs caramel sauce
- 2 tsp instant espresso
- 2 oz water
- ice
- whole milk
Equipment
glassmeasuring spoonmilk frother
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