White chocolate caramel iced latte

Serves 1
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Directions

  1. 1Add 2 teaspoons of instant espresso to a glass.
  2. 2Add 2 teaspoons of instant espresso to a glass.
  3. 3Add 2 teaspoons of instant espresso to a glass.
  4. 4Add 1 tablespoon of caramel sauce to the glass.
  5. 5Add 1 tablespoon of caramel sauce to the glass.
  6. 6Add 1 tablespoon of caramel sauce to the glass.
  7. 7Add 1 tablespoon of white chocolate sauce to the glass.
  8. 8Add 1 tablespoon of white chocolate sauce to the glass.
  9. 9Add 1 tablespoon of white chocolate sauce to the glass.
  10. 10Pour 2 ounces of water into the glass.
  11. 11Pour 2 ounces of water into the glass.
  12. 12Pour 2 ounces of water into the glass.
  13. 13Mix the ingredients with a milk frother.
  14. 14Mix the ingredients with a milk frother.
  15. 15Mix the ingredients with a milk frother.
  16. 16Add ice to the glass.
  17. 17Add ice to the glass.
  18. 18Add ice to the glass.
  19. 19Pour whole milk into the glass.
  20. 20Pour whole milk into the glass.
  21. 21Pour whole milk into the glass.
  22. 22Add extra white chocolate sauce on top.
  23. 23Add extra white chocolate sauce on top.
  24. 24Add extra white chocolate sauce on top.
  25. 25Add extra caramel sauce on top.
  26. 26Add extra caramel sauce on top.
  27. 27Add extra caramel sauce on top.
  28. 28Stir everything together with a spoon.
  29. 29Stir everything together with a spoon.
  30. 30Stir everything together with a spoon.

Ingredients

  • 1 tbs white chocolate
  • 1 tbs white chocolate
  • 1 tbs white chocolate
  • 1 tbs caramel sauce
  • 1 tbs caramel sauce
  • 1 tbs caramel sauce
  • 2 tsp instant espresso
  • 2 tsp instant espresso
  • 2 tsp instant espresso
  • 2 oz water
  • 2 oz water
  • 2 oz water
  • ice
  • ice
  • ice
  • whole milk
  • whole milk
  • whole milk

Equipment

glassmeasuring spoonmilk frother