Pumpkin Spice Syrup
Directions
- 1In a saucepan, mix together 0.5 cup of light brown sugar, 0.5 cup of white sugar, 0.5 cup of pumpkin puree, 0.75 cup of water, and 2 teaspoons of pumpkin pie spice.
- 2Whisk all ingredients until well combined.
- 3Bring the mixture to a boil over high heat.
- 4Reduce heat to medium and let it simmer until it reaches a glossy consistency.
- 5Pour the mixture through a funnel into a bottle.
Ingredients
- 0.5 cup light brown sugar
- 0.5 cup white sugar
- 0.5 cup pumpkin puree
- 0.75 cup water
- 2 teaspoons pumpkin pie spice
Equipment
saucepanwhiskfunnelbottle