Four-Ingredient Peanut Butter Cookies

20 mins
Serves 8
instagram.com

Directions

  1. 1Add one cup of almond flour to a bowl.
  2. 2Add one cup of almond flour to a bowl.
  3. 3Add one cup of almond flour to a bowl.
  4. 4Add a quarter teaspoon of salt.
  5. 5Add a quarter teaspoon of salt.
  6. 6Add a quarter teaspoon of salt.
  7. 7Add half a cup of peanut butter.
  8. 8Add half a cup of peanut butter.
  9. 9Add half a cup of peanut butter.
  10. 10Add a quarter cup of maple syrup and stir until a thick ball forms.
  11. 11Add a quarter cup of maple syrup and stir until a thick ball forms.
  12. 12Add a quarter cup of maple syrup and stir until a thick ball forms.
  13. 13Add coconut sugar to a plate.
  14. 14Add coconut sugar to a plate.
  15. 15Add coconut sugar to a plate.
  16. 16Roll each ball into the coconut sugar.
  17. 17Roll each ball into the coconut sugar.
  18. 18Roll each ball into the coconut sugar.
  19. 19Crisscross each cookie with a fork.
  20. 20Crisscross each cookie with a fork.
  21. 21Crisscross each cookie with a fork.
  22. 22Bake for about nine to ten minutes until crispy and brown on the outside.
  23. 23Bake for about nine to ten minutes until crispy and brown on the outside.
  24. 24Bake for about nine to ten minutes until crispy and brown on the outside.

Ingredients

  • 1 cup almond flour
  • 1 cup almond flour
  • 1 cup almond flour
  • 0.25 teaspoon salt
  • 0.25 teaspoon salt
  • 0.25 teaspoon salt
  • 0.5 cup peanut butter
  • 0.5 cup peanut butter
  • 0.5 cup peanut butter
  • 0.25 cup maple syrup
  • 0.25 cup maple syrup
  • 0.25 cup maple syrup
  • 1 coconut sugar
  • 1 coconut sugar
  • 1 coconut sugar

Equipment

bowlforkbaking sheetoven