Panchos Caseros con Dos Salsas

77 mins
Serves 1
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Directions

  1. 1In a bowl, mix harina 000, harina 0000, sal, azúcar.
  2. 2In a bowl, mix harina 000, harina 0000, sal, azúcar.
  3. 3In a bowl, mix harina 000, harina 0000, sal, azúcar.
  4. 4Add water, milk, eggs, and yeast (fresh or dry).
  5. 5Add water, milk, eggs, and yeast (fresh or dry).
  6. 6Add water, milk, eggs, and yeast (fresh or dry).
  7. 7Mix using a stand mixer or by hand.
  8. 8Mix using a stand mixer or by hand.
  9. 9Mix using a stand mixer or by hand.
  10. 10Add manteca and knead until a smooth dough forms.
  11. 11Add manteca and knead until a smooth dough forms.
  12. 12Add manteca and knead until a smooth dough forms.
  13. 13Let the dough rest in a bowl, covered with plastic wrap, for 45 minutes or until doubled in size.
  14. 14Let the dough rest in a bowl, covered with plastic wrap, for 45 minutes or until doubled in size.
  15. 15Let the dough rest in a bowl, covered with plastic wrap, for 45 minutes or until doubled in size.
  16. 16Once doubled, degas the dough and divide it into 12 equal portions (90 gr each).
  17. 17Once doubled, degas the dough and divide it into 12 equal portions (90 gr each).
  18. 18Once doubled, degas the dough and divide it into 12 equal portions (90 gr each).
  19. 19Roll each portion into a rectangle, then roll it up tightly into a cylinder shape.
  20. 20Roll each portion into a rectangle, then roll it up tightly into a cylinder shape.
  21. 21Roll each portion into a rectangle, then roll it up tightly into a cylinder shape.
  22. 22Place the cylinders on a greased baking sheet.
  23. 23Place the cylinders on a greased baking sheet.
  24. 24Place the cylinders on a greased baking sheet.
  25. 25Brush each cylinder with egg wash and sprinkle with grated cheese.
  26. 26Brush each cylinder with egg wash and sprinkle with grated cheese.
  27. 27Brush each cylinder with egg wash and sprinkle with grated cheese.
  28. 28Cover and let rest for 40 minutes in a warm place.
  29. 29Cover and let rest for 40 minutes in a warm place.
  30. 30Cover and let rest for 40 minutes in a warm place.
  31. 31Bake at 180°C (350°F) for approximately 12 minutes.
  32. 32Bake at 180°C (350°F) for approximately 12 minutes.
  33. 33Bake at 180°C (350°F) for approximately 12 minutes.
  34. 34Prepare the Big Mac style sauce: mix mayonnaise, ketchup, mustard, chopped pickles, red onion, garlic powder, and pickle juice.
  35. 35Prepare the Big Mac style sauce: mix mayonnaise, ketchup, mustard, chopped pickles, red onion, garlic powder, and pickle juice.
  36. 36Prepare the Big Mac style sauce: mix mayonnaise, ketchup, mustard, chopped pickles, red onion, garlic powder, and pickle juice.
  37. 37Prepare the avocado sauce: blend mayonnaise, avocado, garlic, lemon juice, salt, and pepper.
  38. 38Prepare the avocado sauce: blend mayonnaise, avocado, garlic, lemon juice, salt, and pepper.
  39. 39Prepare the avocado sauce: blend mayonnaise, avocado, garlic, lemon juice, salt, and pepper.
  40. 40Slice the baked rolls lengthwise, insert the sausage, and top with your choice of sauce, bacon, and potato sticks.
  41. 41Slice the baked rolls lengthwise, insert the sausage, and top with your choice of sauce, bacon, and potato sticks.
  42. 42Slice the baked rolls lengthwise, insert the sausage, and top with your choice of sauce, bacon, and potato sticks.

Ingredients

  • 300 gr harina 000
  • 300 gr harina 000
  • 300 gr harina 000
  • 300 gr harina 0000
  • 300 gr harina 0000
  • 300 gr harina 0000
  • 12 gr sal
  • 12 gr sal
  • 12 gr sal
  • 60 gr azúcar
  • 60 gr azúcar
  • 60 gr azúcar
  • 180 ml agua
  • 180 ml agua
  • 180 ml agua
  • 45 ml leche
  • 45 ml leche
  • 45 ml leche
  • 1.5 huevos
  • 1.5 huevos
  • 1.5 huevos
  • 40 gr levadura fresca
  • 40 gr levadura fresca
  • 40 gr levadura fresca
  • 13 levadura seca
  • 13 levadura seca
  • 13 levadura seca
  • 130 gr manteca
  • 130 gr manteca
  • 130 gr manteca
  • 0 quesito
  • 0 quesito
  • 0 quesito
  • 0 aceite en aerosol Natura
  • 0 aceite en aerosol Natura
  • 0 aceite en aerosol Natura
  • 0 mayonesa Natura
  • 0 mayonesa Natura
  • 0 mayonesa Natura
  • 0 ketchup Natura
  • 0 ketchup Natura
  • 0 ketchup Natura
  • 0 mostaza Natura
  • 0 mostaza Natura
  • 0 mostaza Natura
  • 0 pepinillos
  • 0 pepinillos
  • 0 pepinillos
  • 0 cebolla morada
  • 0 cebolla morada
  • 0 cebolla morada
  • 0 ajo en polvo
  • 0 ajo en polvo
  • 0 ajo en polvo
  • 0 jugo de los pepinillos
  • 0 jugo de los pepinillos
  • 0 jugo de los pepinillos
  • 0 mayonesa Natura
  • 0 mayonesa Natura
  • 0 mayonesa Natura
  • 1 palta
  • 1 palta
  • 1 palta
  • 1 ajo
  • 1 ajo
  • 1 ajo
  • 0 jugo de limón
  • 0 jugo de limón
  • 0 jugo de limón
  • 0 sal y pimienta
  • 0 sal y pimienta
  • 0 sal y pimienta
  • 0 salchichas
  • 0 salchichas
  • 0 salchichas
  • 0 bacon tostado picado
  • 0 bacon tostado picado
  • 0 bacon tostado picado
  • 0 papitas
  • 0 papitas
  • 0 papitas

Equipment

KitchenAid Artisan stand mixerbowlplastic wrapMickey Mouse timerbaking sheetpastry brushblender
Panchos Caseros con Dos Salsas | Clip Recipe