Crispy Smashed Potato Salad

Directions

  1. 1Put potatoes in a bowl and wash them.
  2. 2Put potatoes in a bowl and wash them.
  3. 3Put potatoes in a bowl and wash them.
  4. 4Boil the potatoes.
  5. 5Boil the potatoes.
  6. 6Boil the potatoes.
  7. 7Place the potatoes on a baking sheet.
  8. 8Place the potatoes on a baking sheet.
  9. 9Place the potatoes on a baking sheet.
  10. 10Smash the potatoes.
  11. 11Smash the potatoes.
  12. 12Smash the potatoes.
  13. 13Season and roast potatoes.
  14. 14Season and roast potatoes.
  15. 15Season and roast potatoes.
  16. 16Mix mayo, yoghurt, tahini, chili crisp, lime zest, lime juice, soy sauce, garlic, ginger.
  17. 17Mix mayo, yoghurt, tahini, chili crisp, lime zest, lime juice, soy sauce, garlic, ginger.
  18. 18Mix mayo, yoghurt, tahini, chili crisp, lime zest, lime juice, soy sauce, garlic, ginger.
  19. 19Add spring onion, fresh coriander and sesame seeds.
  20. 20Add spring onion, fresh coriander and sesame seeds.
  21. 21Add spring onion, fresh coriander and sesame seeds.
  22. 22Coat the crispy smashed potatoes with the prepared sauce.
  23. 23Coat the crispy smashed potatoes with the prepared sauce.
  24. 24Coat the crispy smashed potatoes with the prepared sauce.

Ingredients

  • 750 g Jersey Royal potatoes
  • 750 g Jersey Royal potatoes
  • 750 g Jersey Royal potatoes
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • olive oil
  • olive oil
  • olive oil
  • 4 tbsp mayo
  • 4 tbsp mayo
  • 4 tbsp mayo
  • 4 tbsp Greek style yoghurt
  • 4 tbsp Greek style yoghurt
  • 4 tbsp Greek style yoghurt
  • 2 tbsp tahini
  • 2 tbsp tahini
  • 2 tbsp tahini
  • 2 tsp chilli crisp
  • 2 tsp chilli crisp
  • 2 tsp chilli crisp
  • 1 lime zest
  • 1 lime zest
  • 1 lime zest
  • 1 lime juice
  • 1 lime juice
  • 1 lime juice
  • 1 tbsp soy sauce
  • 1 tbsp soy sauce
  • 1 tbsp soy sauce
  • 1 tbsp rice wine vinegar
  • 1 tbsp rice wine vinegar
  • 1 tbsp rice wine vinegar
  • 1 garlic clove
  • 1 garlic clove
  • 1 garlic clove
  • 1 thumb sized knob ginger
  • 1 thumb sized knob ginger
  • 1 thumb sized knob ginger
  • 2 tbsp spring onion
  • 2 tbsp spring onion
  • 2 tbsp spring onion
  • 2 tbsp fresh coriander
  • 2 tbsp fresh coriander
  • 2 tbsp fresh coriander
  • 1 tbsp each toasted black and white sesame seeds
  • 1 tbsp each toasted black and white sesame seeds
  • 1 tbsp each toasted black and white sesame seeds

Tips

  • Use Jersey Royal potatoes for the best flavor.
  • Boil, smash, season, and roast potatoes until golden and crisp.