One Pan Marry Me Chicken Tortellini

5 mins
Serves 1
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Directions

  1. 1Chop up a pound of chicken breast.
  2. 2Chop up a pound of chicken breast.
  3. 3Chop up a pound of chicken breast.
  4. 4Season the chicken with salt, pepper, smoked paprika, and garlic and herb seasoning.
  5. 5Season the chicken with salt, pepper, smoked paprika, and garlic and herb seasoning.
  6. 6Season the chicken with salt, pepper, smoked paprika, and garlic and herb seasoning.
  7. 7Mix the seasoned chicken.
  8. 8Mix the seasoned chicken.
  9. 9Mix the seasoned chicken.
  10. 10Add some oil to a pan and heat.
  11. 11Add some oil to a pan and heat.
  12. 12Add some oil to a pan and heat.
  13. 13Add the seasoned chicken to the pan and cook until done.
  14. 14Add the seasoned chicken to the pan and cook until done.
  15. 15Add the seasoned chicken to the pan and cook until done.
  16. 16Remove the cooked chicken from the pan and set aside.
  17. 17Remove the cooked chicken from the pan and set aside.
  18. 18Remove the cooked chicken from the pan and set aside.
  19. 19Add a tablespoon of butter to the pan.
  20. 20Add a tablespoon of butter to the pan.
  21. 21Add a tablespoon of butter to the pan.
  22. 22Add a scoop of minced garlic to the pan.
  23. 23Add a scoop of minced garlic to the pan.
  24. 24Add a scoop of minced garlic to the pan.
  25. 25Chop one-third cup of sun-dried tomatoes.
  26. 26Chop one-third cup of sun-dried tomatoes.
  27. 27Chop one-third cup of sun-dried tomatoes.
  28. 28Add the chopped sun-dried tomatoes to the pan.
  29. 29Add the chopped sun-dried tomatoes to the pan.
  30. 30Add the chopped sun-dried tomatoes to the pan.
  31. 31Cook the garlic and sun-dried tomatoes together for about a minute or two.
  32. 32Cook the garlic and sun-dried tomatoes together for about a minute or two.
  33. 33Cook the garlic and sun-dried tomatoes together for about a minute or two.
  34. 34Pour in a cup of chicken stock.
  35. 35Pour in a cup of chicken stock.
  36. 36Pour in a cup of chicken stock.
  37. 37Add a cup of heavy whipping cream.
  38. 38Add a cup of heavy whipping cream.
  39. 39Add a cup of heavy whipping cream.
  40. 40Add some of the same seasonings used on the chicken to the sauce.
  41. 41Add some of the same seasonings used on the chicken to the sauce.
  42. 42Add some of the same seasonings used on the chicken to the sauce.
  43. 43Stir the sauce until it comes to a simmer.
  44. 44Stir the sauce until it comes to a simmer.
  45. 45Stir the sauce until it comes to a simmer.
  46. 46Add a whole bag of cheese tortellini to the simmering sauce.
  47. 47Add a whole bag of cheese tortellini to the simmering sauce.
  48. 48Add a whole bag of cheese tortellini to the simmering sauce.
  49. 49Stir the tortellini into the sauce.
  50. 50Stir the tortellini into the sauce.
  51. 51Stir the tortellini into the sauce.
  52. 52Add the cooked chicken back into the pan.
  53. 53Add the cooked chicken back into the pan.
  54. 54Add the cooked chicken back into the pan.
  55. 55Stir the chicken, tortellini, and sauce together.
  56. 56Stir the chicken, tortellini, and sauce together.
  57. 57Stir the chicken, tortellini, and sauce together.
  58. 58Cover the pan and let the tortellini defrost for about 5 minutes.
  59. 59Cover the pan and let the tortellini defrost for about 5 minutes.
  60. 60Cover the pan and let the tortellini defrost for about 5 minutes.

Ingredients

  • 1 pound chicken breast
  • 1 pound chicken breast
  • 1 pound chicken breast
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • smoked paprika
  • smoked paprika
  • smoked paprika
  • Kinder's No Salt Garlic & Herb seasoning
  • Kinder's No Salt Garlic & Herb seasoning
  • Kinder's No Salt Garlic & Herb seasoning
  • oil
  • oil
  • oil
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 scoop minced garlic
  • 1 scoop minced garlic
  • 1 scoop minced garlic
  • 0.33 cup sun-dried tomatoes
  • 0.33 cup sun-dried tomatoes
  • 0.33 cup sun-dried tomatoes
  • 1 cup chicken stock
  • 1 cup chicken stock
  • 1 cup chicken stock
  • 1 cup heavy whipping cream
  • 1 cup heavy whipping cream
  • 1 cup heavy whipping cream
  • 1 bag Great Value Cheese Tortellini
  • 1 bag Great Value Cheese Tortellini
  • 1 bag Great Value Cheese Tortellini

Equipment

panbowlplatecutting boardwooden spoon

Tips

  • Use some of the oil from the sun-dried tomatoes when cooking the chicken.
  • If you don't have garlic and herb seasoning, use garlic powder and something green.