Serves 1
Directions
- 1Start with soft butter in a bowl.
- 2Add minced garlic to the butter.
- 3Add some chopped parsley to the butter and garlic.
- 4Mix the garlic, butter, and parsley together.
- 5Use chicken thighs and flatten them.
- 6Season the flattened chicken with a little salt, ground pepper, and olive oil.
- 7Chargrill the chicken on a BBQ.
- 8Once the chicken is cooked, let it cool for a few minutes so that you can slice it up.
- 9Spread cream cheese on one slice of bread.
- 10Add grated Gruyère cheese on top of the cream cheese.
- 11Place the sliced chicken on top of the cheese.
- 12Add more grated Gruyère cheese on top of the chicken.
- 13Close the sandwich with another slice of bread.
- 14Spread the garlic butter on one side of the sandwich.
- 15Toast the sandwich in a pan with the garlic butter side down.
- 16Spread garlic butter on the other side of the sandwich and toast it.
- 17Cut the sandwich in half diagonally.
Ingredients
- soft butter
- garlic
- chopped parsley
- chicken thighs
- salt
- ground pepper
- olive oil
- cream cheese
- bread
- grated Gruyere cheese
Equipment
bowlknifeBBQ grilltongspan
Tips
- Add fresh basil or other herbs for extra flavor.
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