Stuffed Carrot Cake Cookies

1 mins
Serves 8
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Directions

  1. 1Combine brown sugar, sugar, and melted butter in a bowl, whisk until combined.
  2. 2Combine brown sugar, sugar, and melted butter in a bowl, whisk until combined.
  3. 3Combine brown sugar, sugar, and melted butter in a bowl, whisk until combined.
  4. 4Add eggs and whisk.
  5. 5Add eggs and whisk.
  6. 6Add eggs and whisk.
  7. 7Add cinnamon, ginger, and cloves.
  8. 8Add cinnamon, ginger, and cloves.
  9. 9Add cinnamon, ginger, and cloves.
  10. 10Add grated carrots and mix.
  11. 11Add grated carrots and mix.
  12. 12Add grated carrots and mix.
  13. 13Add flour and mix until combined.
  14. 14Add flour and mix until combined.
  15. 15Add flour and mix until combined.
  16. 16Make balls of cookie dough and place them on a baking sheet.
  17. 17Make balls of cookie dough and place them on a baking sheet.
  18. 18Make balls of cookie dough and place them on a baking sheet.
  19. 19Combine cream cheese, sugar, and vanilla and mix until smooth.
  20. 20Combine cream cheese, sugar, and vanilla and mix until smooth.
  21. 21Combine cream cheese, sugar, and vanilla and mix until smooth.
  22. 22Make small balls of cream cheese mixture.
  23. 23Make small balls of cream cheese mixture.
  24. 24Make small balls of cream cheese mixture.
  25. 25Make a well in the center of each cookie dough ball and add a cream cheese ball inside.
  26. 26Make a well in the center of each cookie dough ball and add a cream cheese ball inside.
  27. 27Make a well in the center of each cookie dough ball and add a cream cheese ball inside.
  28. 28Bake the cookies.
  29. 29Bake the cookies.
  30. 30Bake the cookies.
  31. 31Sprinkle with salt after baking.
  32. 32Sprinkle with salt after baking.
  33. 33Sprinkle with salt after baking.

Ingredients

  • 1 cup brown sugar
  • 1 cup brown sugar
  • 1 cup brown sugar
  • 1 cup sugar
  • 1 cup sugar
  • 1 cup sugar
  • 1 cup melted butter
  • 1 cup melted butter
  • 1 cup melted butter
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 1 tsp ginger
  • 1 tsp ginger
  • 1 tsp ginger
  • 1 tsp cloves
  • 1 tsp cloves
  • 1 tsp cloves
  • 1 cup grated carrots
  • 1 cup grated carrots
  • 1 cup grated carrots
  • 2 cups flour
  • 2 cups flour
  • 2 cups flour
  • 8 oz cream cheese
  • 8 oz cream cheese
  • 8 oz cream cheese
  • 2 tbsp sugar
  • 2 tbsp sugar
  • 2 tbsp sugar
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 1 tsp vanilla

Equipment

ovenbaking sheetparchment papermixing bowlwhiskcookie scoophand mixer