Crepioca Recheada (Wrap)

Directions

  1. 1Pour eggs and tapioca in a bowl.
  2. 2Add salt.
  3. 3Mix everything with a fork.
  4. 4Pour the mixture in a frying pan.
  5. 5Add seasoning on top of it.
  6. 6Cook it.
  7. 7Flip it.
  8. 8Mix the sauce ingredients.
  9. 9Pour the sauce over the cooked crepe.
  10. 10Add tomato and chicken.
  11. 11Add lettuce.
  12. 12Wrap it in a napkin.

Ingredients

  • ovo
  • tapioca
  • queijo ralado
  • iogurte
  • requeijão
  • mostarda
  • sal
  • molho
  • frango
  • tomate
  • alface

Equipment

Frying PanForkBowl

Tips

  • To make the sauce, mix grated cheese, yogurt, cream cheese, mustard, and salt.