Directions
- 1Wash basil and pick the leaves off the stem.
- 2Cut tomatoes into bite-sized pieces.
- 3Cut mozzarella into bite-sized pieces.
- 4Combine basil, tomatoes, and mozzarella in a bowl.
- 5Add olive oil and balsamic vinegar.
- 6Season with salt and pepper.
Ingredients
- 1 handful basil leaves
- 8 pieces tomatoes
- 1 block fresh mozzarella
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 1 pinch salt
- 1 pinch pepper
Equipment
knifecutting boardmixing bowl
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