Serves 1
Directions
- 1Add the ground beef to a hot pot.
- 2Break up the ground beef and cook it.
- 3Season the ground beef with salt, pepper, garlic powder, cumin, and oregano.
- 4Stir the ground beef.
- 5Add the onions and bell peppers.
- 6Add the fire roasted green chiles.
- 7Add the diced tomatoes.
- 8Add the kidney beans, black beans, and corn.
- 9Stir to combine.
- 10Add tomato sauce.
- 11Add the taco seasoning.
- 12Stir to combine.
- 13Add the beef stock.
- 14Let it come to a simmer for about a half hour.
- 15Serve the soup in a bowl.
- 16Add cheese, crispy tortilla strips, and sour cream.
Ingredients
- 2 packs Cholula Original Taco Seasoning
- ground beef
- salt
- pepper
- garlic powder
- cumin
- oregano
- onions
- sliced bell peppers
- fire roasted green chiles
- 1 can diced tomatoes Rotel
- kidney beans
- black beans
- corn
- tomato sauce
- beef stock
- cheese
- crispy tortillas
- sour cream
Equipment
pot
Tips
- Top the soup with cheese, crispy tortilla strips and sour cream.
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