King's Hawaiian Roll Dessert
Directions
- 1Melt 1 stick of butter.
- 2Place the Hawaiian sweet rolls into a small baking dish.
- 3Cut Xs halfway through each roll.
- 4Set aside the rolls.
- 5Add 1/4 cup of brown sugar and 2 teaspoons of cinnamon to melted butter, mix.
- 6Pour the cinnamon-sugar mixture over the rolls.
- 7In a stand mixer, beat 1 softened cream cheese and 1/4 cup of powdered sugar until smooth.
- 8Add 1 egg to the cream cheese mixture and beat.
- 9Transfer the cream cheese mixture to a baggie.
- 10Cut a corner off of the baggie.
- 11Pipe or spoon the cream cheese mixture over the rolls.
- 12Bake at 375 degrees for 15-20 minutes.
Ingredients
- 1 stick butter
- 0.25 cup brown sugar
- 2 teaspoons cinnamon
- 12 King's Hawaiian rolls
- 1 cream cheese
- 0.25 cup powdered sugar
- 1 egg
Equipment
knifebaking dishstand mixerbaggieoven
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