1Slice your steaks into cubes. Season with salt, parsley, garlic powder, smoked paprika, cumin, lime juice and olive oil. Mix until the colour changes.
2Slice your steaks into cubes. Season with salt, parsley, garlic powder, smoked paprika, cumin, lime juice and olive oil. Mix until the colour changes.
3Slice your steaks into cubes. Season with salt, parsley, garlic powder, smoked paprika, cumin, lime juice and olive oil. Mix until the colour changes.
4Slice your potatoes into small cubes. Add salt, Italian herbs, garlic, paprika and optional olive oil. Mix well.
5Slice your potatoes into small cubes. Add salt, Italian herbs, garlic, paprika and optional olive oil. Mix well.
6Slice your potatoes into small cubes. Add salt, Italian herbs, garlic, paprika and optional olive oil. Mix well.
7Oven bake or air fry the potatoes for 20-22 minutes at 200C/400F until golden and crispy.
8Oven bake or air fry the potatoes for 20-22 minutes at 200C/400F until golden and crispy.
9Oven bake or air fry the potatoes for 20-22 minutes at 200C/400F until golden and crispy.
10Cook your steak bites for 2 minutes each side on medium-high heat.
11Cook your steak bites for 2 minutes each side on medium-high heat.
12Cook your steak bites for 2 minutes each side on medium-high heat.
13Lower the heat, add more butter and parsley. Mix until coated, then set aside.
14Lower the heat, add more butter and parsley. Mix until coated, then set aside.
15Lower the heat, add more butter and parsley. Mix until coated, then set aside.
16Add chopped garlic and onion. Cook for 5 minutes until soft.
17Add chopped garlic and onion. Cook for 5 minutes until soft.
18Add chopped garlic and onion. Cook for 5 minutes until soft.
19Add Italian herbs and chipotle paste. Mix well.
20Add Italian herbs and chipotle paste. Mix well.
21Add Italian herbs and chipotle paste. Mix well.
22Add evaporated milk, light cream cheese, and parmesan. Mix until smooth.
23Add evaporated milk, light cream cheese, and parmesan. Mix until smooth.
24Add evaporated milk, light cream cheese, and parmesan. Mix until smooth.