HIGH PROTEIN 🍋 LEMON CHEESECAKE DESSERT

60 mins
Serves 2
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Directions

  1. 1Start by crushing your favorite low carb crackers or cookies and add them to a jar.
  2. 2Start by crushing your favorite low carb crackers or cookies and add them to a jar.
  3. 3Start by crushing your favorite low carb crackers or cookies and add them to a jar.
  4. 4Blend 8oz cottage cheese in a small food processor until smooth.
  5. 5Blend 8oz cottage cheese in a small food processor until smooth.
  6. 6Blend 8oz cottage cheese in a small food processor until smooth.
  7. 7Add 1/2 cup of thick plain yogurt and 2 tbsp of whipped cream cheese and process or blend again.
  8. 8Add 1/2 cup of thick plain yogurt and 2 tbsp of whipped cream cheese and process or blend again.
  9. 9Add 1/2 cup of thick plain yogurt and 2 tbsp of whipped cream cheese and process or blend again.
  10. 10Spoon in 3-4 tbsp powdered monk fruit (or sweetener of choice).
  11. 11Spoon in 3-4 tbsp powdered monk fruit (or sweetener of choice).
  12. 12Spoon in 3-4 tbsp powdered monk fruit (or sweetener of choice).
  13. 13Add the zest of 1 lemon and the juice of 1/2 lemon to start.
  14. 14Add the zest of 1 lemon and the juice of 1/2 lemon to start.
  15. 15Add the zest of 1 lemon and the juice of 1/2 lemon to start.
  16. 16Add a splash of vanilla extract and process again, then taste and adjust with more sweetener or lemon juice if preferred.
  17. 17Add a splash of vanilla extract and process again, then taste and adjust with more sweetener or lemon juice if preferred.
  18. 18Add a splash of vanilla extract and process again, then taste and adjust with more sweetener or lemon juice if preferred.
  19. 19Grab your ramekins or jars. Add a handful of crushed crackers or cookies at the base, then a tablespoon or two of the lemon mixture, then repeat with however many layers as you want.
  20. 20Grab your ramekins or jars. Add a handful of crushed crackers or cookies at the base, then a tablespoon or two of the lemon mixture, then repeat with however many layers as you want.
  21. 21Grab your ramekins or jars. Add a handful of crushed crackers or cookies at the base, then a tablespoon or two of the lemon mixture, then repeat with however many layers as you want.
  22. 22Pop it into the fridge for at least 1 hour, then enjoy.
  23. 23Pop it into the fridge for at least 1 hour, then enjoy.
  24. 24Pop it into the fridge for at least 1 hour, then enjoy.

Ingredients

  • 0.5 cup low carb crackers or cookies
  • 0.5 cup low carb crackers or cookies
  • 0.5 cup low carb crackers or cookies
  • 2 servings blended cottage cheese
  • 2 servings blended cottage cheese
  • 2 servings blended cottage cheese
  • 0.5 cup thick greek yogurt
  • 0.5 cup thick greek yogurt
  • 0.5 cup thick greek yogurt
  • 2 tbsp whipped cream cheese
  • 2 tbsp whipped cream cheese
  • 2 tbsp whipped cream cheese
  • 3 tbsp powdered monkfruit
  • 3 tbsp powdered monkfruit
  • 3 tbsp powdered monkfruit
  • 1 lemon lemon zest
  • 1 lemon lemon zest
  • 1 lemon lemon zest
  • 0.5 lemon lemon juice
  • 0.5 lemon lemon juice
  • 0.5 lemon lemon juice
  • 1 splash vanilla extract
  • 1 splash vanilla extract
  • 1 splash vanilla extract

Equipment

food processorjarramekin

Tips

  • Adjust sweetener and lemon juice to taste.
  • Chill for at least 1 hour before serving.