Banana Bread

60 mins
Serves 1
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Directions

  1. 1Mix half a cup of sugar and half a cup of melted butter.
  2. 2Mix half a cup of sugar and half a cup of melted butter.
  3. 3Mix half a cup of sugar and half a cup of melted butter.
  4. 4Peel the ripe bananas.
  5. 5Peel the ripe bananas.
  6. 6Peel the ripe bananas.
  7. 7Add two cups of flour, one teaspoon of baking soda, and a quarter teaspoon of salt.
  8. 8Add two cups of flour, one teaspoon of baking soda, and a quarter teaspoon of salt.
  9. 9Add two cups of flour, one teaspoon of baking soda, and a quarter teaspoon of salt.
  10. 10Bake for 1 hour at 350 degrees.
  11. 11Bake for 1 hour at 350 degrees.
  12. 12Bake for 1 hour at 350 degrees.

Ingredients

  • 0.5 cup sugar
  • 0.5 cup sugar
  • 0.5 cup sugar
  • 0.5 cup melted butter
  • 0.5 cup melted butter
  • 0.5 cup melted butter
  • ripe bananas
  • ripe bananas
  • ripe bananas
  • 2 cups flour
  • 2 cups flour
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking soda
  • 1 teaspoon baking soda
  • 0.25 teaspoon salt
  • 0.25 teaspoon salt
  • 0.25 teaspoon salt