24 Calorie High Protein Edible Chocolate Chunk Cookie Dough
2 mins
Serves 1
https://snapchat.com/t/sUaFtHrO
24 Calorie High Protein Edible Chocolate Chunk Cookie Dough
https://snapchat.com/t/sUaFtHrO
2 mins
Serves 1
Save
Share
Export
Edit
Directions
1
Start with raw flour that has been heat treated.
2
Start with raw flour that has been heat treated.
3
Start with raw flour that has been heat treated.
4
Add whey casein protein powder, monk fruit, and a pinch of salt.
5
Add whey casein protein powder, monk fruit, and a pinch of salt.
6
Add whey casein protein powder, monk fruit, and a pinch of salt.
7
Mix the ingredients together.
8
Mix the ingredients together.
9
Mix the ingredients together.
10
Make a big hole in the middle of the mixture.
11
Make a big hole in the middle of the mixture.
12
Make a big hole in the middle of the mixture.
13
Add brown sugar substitute, egg whites, and light butter to the hole.
14
Add brown sugar substitute, egg whites, and light butter to the hole.
15
Add brown sugar substitute, egg whites, and light butter to the hole.
16
Mix everything together until you get a thick batter.
17
Mix everything together until you get a thick batter.
18
Mix everything together until you get a thick batter.
19
Add chocolate chunks to the batter.
20
Add chocolate chunks to the batter.
21
Add chocolate chunks to the batter.
Ingredients
raw flour (heat treated)
raw flour (heat treated)
raw flour (heat treated)
whey casein protein powder
whey casein protein powder
whey casein protein powder
monk fruit
monk fruit
monk fruit
pinch salt
pinch salt
pinch salt
brown sugar substitute
brown sugar substitute
brown sugar substitute
egg whites
egg whites
egg whites
light butter
light butter
light butter
chocolate chunks
chocolate chunks
chocolate chunks