Jamaican Jerk Burger

Serves 1
instagram.com

Directions

  1. 1Add all ingredients for the jerk marinade to a blender.
  2. 2Add all ingredients for the jerk marinade to a blender.
  3. 3Add all ingredients for the jerk marinade to a blender.
  4. 4Blend the jerk marinade until smooth.
  5. 5Blend the jerk marinade until smooth.
  6. 6Blend the jerk marinade until smooth.
  7. 7Add two tablespoons of the jerk marinade to the deluxe burger blend (ground beef).
  8. 8Add two tablespoons of the jerk marinade to the deluxe burger blend (ground beef).
  9. 9Add two tablespoons of the jerk marinade to the deluxe burger blend (ground beef).
  10. 10Mix the jerk marinade into the ground beef.
  11. 11Mix the jerk marinade into the ground beef.
  12. 12Mix the jerk marinade into the ground beef.
  13. 13Form the seasoned ground beef into two three-ounce balls.
  14. 14Form the seasoned ground beef into two three-ounce balls.
  15. 15Form the seasoned ground beef into two three-ounce balls.
  16. 16Carefully lay the beef balls in a smoking hot pan.
  17. 17Carefully lay the beef balls in a smoking hot pan.
  18. 18Carefully lay the beef balls in a smoking hot pan.
  19. 19Add some thinly sliced onions on top of each beef ball.
  20. 20Add some thinly sliced onions on top of each beef ball.
  21. 21Add some thinly sliced onions on top of each beef ball.
  22. 22Press the beef balls down with a burger press until a nice crust develops.
  23. 23Press the beef balls down with a burger press until a nice crust develops.
  24. 24Press the beef balls down with a burger press until a nice crust develops.
  25. 25Flip the patties.
  26. 26Flip the patties.
  27. 27Flip the patties.
  28. 28Place cheese slices on each patty.
  29. 29Place cheese slices on each patty.
  30. 30Place cheese slices on each patty.
  31. 31Spread jerk burger sauce on the bottom bun.
  32. 32Spread jerk burger sauce on the bottom bun.
  33. 33Spread jerk burger sauce on the bottom bun.
  34. 34Place the cooked burger patties with cheese onto the sauced bottom bun.
  35. 35Place the cooked burger patties with cheese onto the sauced bottom bun.
  36. 36Place the cooked burger patties with cheese onto the sauced bottom bun.
  37. 37Add jerk beef bacon to the burger.
  38. 38Add jerk beef bacon to the burger.
  39. 39Add jerk beef bacon to the burger.
  40. 40Top the burger with rainbow slaw.
  41. 41Top the burger with rainbow slaw.
  42. 42Top the burger with rainbow slaw.
  43. 43Place the top bun on the burger.
  44. 44Place the top bun on the burger.
  45. 45Place the top bun on the burger.

Ingredients

  • 0.5 cup White Vinegar
  • 0.5 cup White Vinegar
  • 0.5 cup White Vinegar
  • 2 tablespoons Soy Sauce
  • 2 tablespoons Soy Sauce
  • 2 tablespoons Soy Sauce
  • 3 teaspoons Browning
  • 3 teaspoons Browning
  • 3 teaspoons Browning
  • 4 Scotch Bonnets (or habaneros)
  • 4 Scotch Bonnets (or habaneros)
  • 4 Scotch Bonnets (or habaneros)
  • 1 White Onion
  • 1 White Onion
  • 1 White Onion
  • 4 Scallions
  • 4 Scallions
  • 4 Scallions
  • 4 teaspoons Dried Thyme
  • 4 teaspoons Dried Thyme
  • 4 teaspoons Dried Thyme
  • 4 tablespoons Olive Oil
  • 4 tablespoons Olive Oil
  • 4 tablespoons Olive Oil
  • 6 teaspoons Ground Allspice
  • 6 teaspoons Ground Allspice
  • 6 teaspoons Ground Allspice
  • 1.5 teaspoons Ground Cinnamon
  • 1.5 teaspoons Ground Cinnamon
  • 1.5 teaspoons Ground Cinnamon
  • 1.5 teaspoons Ground Nutmeg
  • 1.5 teaspoons Ground Nutmeg
  • 1.5 teaspoons Ground Nutmeg
  • 4 teaspoons Fresh Ginger
  • 4 teaspoons Fresh Ginger
  • 4 teaspoons Fresh Ginger
  • 2 teaspoons Brown Sugar
  • 2 teaspoons Brown Sugar
  • 2 teaspoons Brown Sugar
  • 10 Cloves of Garlic
  • 10 Cloves of Garlic
  • 10 Cloves of Garlic
  • 0.5 cup Orange Juice
  • 0.5 cup Orange Juice
  • 0.5 cup Orange Juice
  • 1 Lime
  • 1 Lime
  • 1 Lime
  • 1 teaspoon Sea Salt
  • 1 teaspoon Sea Salt
  • 1 teaspoon Sea Salt
  • 1 teaspoon Coarse Pepper
  • 1 teaspoon Coarse Pepper
  • 1 teaspoon Coarse Pepper
  • Deluxe burger blend (ground beef)
  • Deluxe burger blend (ground beef)
  • Deluxe burger blend (ground beef)
  • 2 tablespoons jerk marinade
  • 2 tablespoons jerk marinade
  • 2 tablespoons jerk marinade
  • thinly sliced onions
  • thinly sliced onions
  • thinly sliced onions
  • cheese
  • cheese
  • cheese
  • buns
  • buns
  • buns
  • jerk beef bacon
  • jerk beef bacon
  • jerk beef bacon
  • rainbow slaw
  • rainbow slaw
  • rainbow slaw

Equipment

blenderbowlpanburger pressspatulabaking traywire rack

Tips

  • The jerk marinade needs to set in the refrigerator for a few hours to thicken up.
  • If you can't find scotch bonnets, habaneros will work fine.