Cinnamon Roll Baked Oats
Directions
- 1Mix all the dry ingredients in a bowl.
- 2Mix all the dry ingredients in a bowl.
- 3Mix all the dry ingredients in a bowl.
- 4Add the wet ingredients to the bowl and mix well.
- 5Add the wet ingredients to the bowl and mix well.
- 6Add the wet ingredients to the bowl and mix well.
- 7Spread the dough onto a baking sheet and add the cinnamon filling.
- 8Spread the dough onto a baking sheet and add the cinnamon filling.
- 9Spread the dough onto a baking sheet and add the cinnamon filling.
- 10Cut the dough into small rolls.
- 11Cut the dough into small rolls.
- 12Cut the dough into small rolls.
- 13Bake the rolls until golden brown.
- 14Bake the rolls until golden brown.
- 15Bake the rolls until golden brown.
- 16Let cool and add the greek yogurt maple glaze.
- 17Let cool and add the greek yogurt maple glaze.
- 18Let cool and add the greek yogurt maple glaze.
Ingredients
- 2 cups oat flour
- 2 cups oat flour
- 2 cups oat flour
- 1 tablespoon cinnamon
- 1 tablespoon cinnamon
- 1 tablespoon cinnamon
- 1 tablespoon baking powder
- 1 tablespoon baking powder
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 teaspoon salt
- 1 teaspoon salt
- 1 teaspoon vanilla
- 1 teaspoon vanilla
- 1 teaspoon vanilla
- 2 tablespoons coconut oil
- 2 tablespoons coconut oil
- 2 tablespoons coconut oil
- 0.25 cup maple syrup
- 0.25 cup maple syrup
- 0.25 cup maple syrup
- 0.25 cup almond butter
- 0.25 cup almond butter
- 0.25 cup almond butter
- 2 tablespoons cinnamon
- 2 tablespoons cinnamon
- 2 tablespoons cinnamon
- 0.5 teaspoon salt
- 0.5 teaspoon salt
- 0.5 teaspoon salt
- 0.25 cup maple syrup
- 0.25 cup maple syrup
- 0.25 cup maple syrup
- 0.25 cup almond butter
- 0.25 cup almond butter
- 0.25 cup almond butter
- 1 tablespoon coconut oil
- 1 tablespoon coconut oil
- 1 tablespoon coconut oil
- 1 cup plain greek yogurt
- 1 cup plain greek yogurt
- 1 cup plain greek yogurt
- 2 tablespoons maple syrup
- 2 tablespoons maple syrup
- 2 tablespoons maple syrup
Equipment
bowlspoon