Directions
- 1Mix all the dry ingredients in a bowl.
- 2Add the wet ingredients to the bowl and mix well.
- 3Spread the dough onto a baking sheet and add the cinnamon filling.
- 4Cut the dough into small rolls.
- 5Bake the rolls until golden brown.
- 6Let cool and add the greek yogurt maple glaze.
Ingredients
- 2 cups oat flour
- 1 tablespoon cinnamon
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 teaspoon vanilla
- 2 tablespoons coconut oil
- 0.25 cup maple syrup
- 0.25 cup almond butter
- 2 tablespoons cinnamon
- 0.5 teaspoon salt
- 0.25 cup maple syrup
- 0.25 cup almond butter
- 1 tablespoon coconut oil
- 1 cup plain greek yogurt
- 2 tablespoons maple syrup
Equipment
bowlspoon
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