Directions
- 1Cut the bread into small pieces and grind them.
- 2Prick the chicken breast with a fork and cut it into small pieces.
- 3Finely chop the onion.
- 4Add the chicken pieces and chopped onions into a pan.
- 5Add salt, pepper, paprika and red chili powder to the pan.
- 6Add milk into the pan and stir well.
- 7Add cream cheese and mix well.
- 8Add shredded cheese and stir until melted.
- 9Spread the chicken cheese mixture on the bread slices.
- 10Roll the bread and seal the edges using a fork.
- 11Coat the bread roll with flour.
- 12Deep fry the bread rolls until golden brown.
- 13Cut the bread roll in half and serve.
Ingredients
- 4 slices bread
- 1 boneless chicken
- 1 onion
- 1 cup mozzarella or cheddar cheese
- 2 tablespoons all-purpose flour
- 1 pinch salt
- 1 pinch black pepper
- 1 tablespoon paprika
- 1 tablespoon red chilli powder
- 1 cup sweet corn
Equipment
knifewooden boardforkfrying panspatulasmall bowl
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