Directions
- 1Mince garlic.
- 2Juice 3 limes.
- 3In a bowl, mix minced garlic, lime juice, 2 pinches of salt, 2 tablespoons of agave, and 2 tablespoons of tequila.
- 4Place 1 lb of boneless, skinless chicken thighs in a food storage container.
- 5Pour the marinade over the chicken, making sure it is fully submerged.
- 6Add 1 tablespoon of avocado oil to the container.
- 7Refrigerate the chicken for 2-4 hours.
- 8Preheat the air fryer to 390°F.
- 9Place marinated chicken thighs in the air fryer basket.
- 10Season with extra salt.
- 11Air fry at 400°F for 10 minutes, flip, and cook for another 10 minutes.
- 12Remove from air fryer, chop into pieces, and serve.
Ingredients
- 4 cloves Garlic
- 3 limes Lime Juice
- 2 pinches Salt
- 2 tablespoons Agave
- 2 tablespoons Tequila
- 1 lb Boneless, Skinless Chicken Thighs
- 1 tablespoon Avocado Oil
- 4 Mi Tienda Tortillas
- 1 container Salsa
Equipment
Air FryerKnifeCutting boardLime JuicerMixing BowlFood Storage ContainerTongs
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