Apple Pie Cheesecake

10 mins
Serves 6
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Directions

  1. 1Carefully cut the apples.
  2. 2Carefully cut the apples.
  3. 3Carefully cut the apples.
  4. 4Bake the apples in a pan until soft.
  5. 5Bake the apples in a pan until soft.
  6. 6Bake the apples in a pan until soft.
  7. 7Blend the sugar, cream cheese, and eggs until creamy.
  8. 8Blend the sugar, cream cheese, and eggs until creamy.
  9. 9Blend the sugar, cream cheese, and eggs until creamy.
  10. 10Pour the batter into a baking pan.
  11. 11Pour the batter into a baking pan.
  12. 12Pour the batter into a baking pan.
  13. 13Bake the cheesecake.
  14. 14Bake the cheesecake.
  15. 15Bake the cheesecake.
  16. 16Cut and serve the apple pie cheesecake.
  17. 17Cut and serve the apple pie cheesecake.
  18. 18Cut and serve the apple pie cheesecake.

Ingredients

  • 6 apples
  • 6 apples
  • 6 apples
  • 1 cup sugar
  • 1 cup sugar
  • 1 cup sugar
  • 8 oz cream cheese
  • 8 oz cream cheese
  • 8 oz cream cheese
  • 3 eggs
  • 3 eggs
  • 3 eggs

Equipment

knifefrying panblender