Directions
- 1Start by adding four cups of strawberries to a blender.
- 2Add three-quarters of a cup of water to the blender.
- 3Add half a cup of granulated sugar.
- 4Add half of a lemon.
- 5Blend all the ingredients together until smooth.
- 6Pour the mixture into popsicle molds, ensuring it gets down into the molds.
- 7Insert popsicle sticks into the molds and let them freeze for approximately six hours.
- 8Remove the frozen popsicles from the molds.
Ingredients
- 4 cups strawberries
- 0.75 cup water
- 0.5 cup granulated sugar
- 0.5 lemon
Equipment
molds
Tips
- To reduce sweetness, use more water.
- If popsicles are difficult to remove from molds, run under warm water.
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