Pico de Mango
Directions
- 1In a mixing bowl add 5 oz. diced tomatoes, 1 oz. diced serranos, 0.5 oz. chopped cilantro, 0.5 teaspoon black pepper, 0.5 teaspoon kosher salt, and 0.5 oz. freshly squeezed lime juice.
- 2Mix ingredients together with a spoon.
- 3Add 4 oz. diced mango.
- 4Mix all ingredients together.
Ingredients
- 5 oz diced tomatoes
- 1 oz diced serranos, deseeded
- 0.5 oz chopped cilantro
- 0.5 teaspoon black pepper
- 0.5 teaspoon kosher salt
- 0.5 oz freshly squeezed lime juice
- 4 oz diced mango
Equipment
mixing bowlspoon
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