TAHINI noodles

15 mins
Serves 2
youtube.com

Directions

  1. 1Cook the noodles.
  2. 2Cook the noodles.
  3. 3Cook the noodles.
  4. 4Chop the veggies.
  5. 5Chop the veggies.
  6. 6Chop the veggies.
  7. 7Make the sauce for the noodles with all the ingredients.
  8. 8Make the sauce for the noodles with all the ingredients.
  9. 9Make the sauce for the noodles with all the ingredients.
  10. 10Marinate and cook the tofu bacon.
  11. 11Marinate and cook the tofu bacon.
  12. 12Marinate and cook the tofu bacon.
  13. 13Fry ginger, garlic and spring onions in hot sesame oil for a minute.
  14. 14Fry ginger, garlic and spring onions in hot sesame oil for a minute.
  15. 15Fry ginger, garlic and spring onions in hot sesame oil for a minute.
  16. 16Remove the garlic and add the veggies that take longer to cook: cabbage, onion, carrots and tenderstem broccoli stalks.
  17. 17Remove the garlic and add the veggies that take longer to cook: cabbage, onion, carrots and tenderstem broccoli stalks.
  18. 18Remove the garlic and add the veggies that take longer to cook: cabbage, onion, carrots and tenderstem broccoli stalks.
  19. 19Cook for 3 minutes.
  20. 20Cook for 3 minutes.
  21. 21Cook for 3 minutes.
  22. 22Then stir fry the rest of the veggies: courgettes, mushrooms, broccoli florets and kale for 3 more minutes.
  23. 23Then stir fry the rest of the veggies: courgettes, mushrooms, broccoli florets and kale for 3 more minutes.
  24. 24Then stir fry the rest of the veggies: courgettes, mushrooms, broccoli florets and kale for 3 more minutes.
  25. 25Add the cooked noodles, the sauce, turn off the eat and give it a good mix.
  26. 26Add the cooked noodles, the sauce, turn off the eat and give it a good mix.
  27. 27Add the cooked noodles, the sauce, turn off the eat and give it a good mix.
  28. 28Garnish with the crispy tofu bacon, optional coriander, spring onions, lime or lemon and toasted sesame seeds.
  29. 29Garnish with the crispy tofu bacon, optional coriander, spring onions, lime or lemon and toasted sesame seeds.
  30. 30Garnish with the crispy tofu bacon, optional coriander, spring onions, lime or lemon and toasted sesame seeds.

Ingredients

  • 150 g medium rice noodles
  • 150 g medium rice noodles
  • 150 g medium rice noodles
  • 20 g kale
  • 20 g kale
  • 20 g kale
  • 30 g red onions
  • 30 g red onions
  • 30 g red onions
  • 50 g peeled carrot
  • 50 g peeled carrot
  • 50 g peeled carrot
  • 50 g tenderstem broccoli with stem
  • 50 g tenderstem broccoli with stem
  • 50 g tenderstem broccoli with stem
  • 50 g mushrooms caps
  • 50 g mushrooms caps
  • 50 g mushrooms caps
  • 100 g courgette
  • 100 g courgette
  • 100 g courgette
  • 100 g white cabbage
  • 100 g white cabbage
  • 100 g white cabbage
  • 4 tablespoons tahini
  • 4 tablespoons tahini
  • 4 tablespoons tahini
  • 3 tablespoons tamari soy sauce
  • 3 tablespoons tamari soy sauce
  • 3 tablespoons tamari soy sauce
  • 3 tablespoons lemon juice
  • 3 tablespoons lemon juice
  • 3 tablespoons lemon juice
  • 1 tablespoon sesame oil
  • 1 tablespoon sesame oil
  • 1 tablespoon sesame oil
  • 1 tablespoon smoked paprika
  • 1 tablespoon smoked paprika
  • 1 tablespoon smoked paprika
  • 1 teaspoon chilli flakes
  • 1 teaspoon chilli flakes
  • 1 teaspoon chilli flakes
  • 1 teaspoon grated ginger
  • 1 teaspoon grated ginger
  • 1 teaspoon grated ginger
  • 1 teaspoon lemon zest
  • 1 teaspoon lemon zest
  • 1 teaspoon lemon zest
  • 0.25 teaspoon black pepper
  • 0.25 teaspoon black pepper
  • 0.25 teaspoon black pepper
  • 50 g grated tofu
  • 50 g grated tofu
  • 50 g grated tofu
  • 1 teaspoon tamari soy sauce
  • 1 teaspoon tamari soy sauce
  • 1 teaspoon tamari soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon sesame oil
  • 1 teaspoon sesame oil
  • 1 teaspoon smoked paprika
  • 1 teaspoon smoked paprika
  • 1 teaspoon smoked paprika
  • 2 tablespoons sesame oil
  • 2 tablespoons sesame oil
  • 2 tablespoons sesame oil
  • 5 g finely chopped ginger
  • 5 g finely chopped ginger
  • 5 g finely chopped ginger
  • 10 g chopped spring onions
  • 10 g chopped spring onions
  • 10 g chopped spring onions
  • 1 garlic clove
  • 1 garlic clove
  • 1 garlic clove
  • coriander
  • coriander
  • coriander
  • spring onions
  • spring onions
  • spring onions
  • lime or lemon wedges
  • lime or lemon wedges
  • lime or lemon wedges
  • toasted sesame seeds
  • toasted sesame seeds
  • toasted sesame seeds

Equipment

Frying panPotChopping boardKnifeWhisk