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Es Teller Creamy

2m
Serves 4
facebook.com

Es Teller Creamy

facebook.com
2m
Serves 4

Directions

  1. 1Buat jelly kelapa dengan mencampur 1 sachet D'Jelly Kelapa, 2 sdm gula pasir, 1 bungkus santan, dan 600 ml air. Masak hingga mendidih, kemudian masukkan ke dalam wadah dan tunggu hingga set.
  2. 2Siapkan bahan-bahan lain: jelly, sagu mutiara, dan alpukat.
  3. 3Buat kuah kental dengan mencampur 250 gr gula pasir, 250 gr susu bubuk, 1 kaleng kental manis, dan 1 kaleng susu evaporasi. Mixer hingga kental.
  4. 4Siapkan cup, masukkan es batu, jelly, sagu mutiara, kelapa muda, dan alpukat.
  5. 5Tambahkan kuah kental dan keju parut sebagai topping.

Ingredients

  • 1 sachet D'Jelly Kelapa
  • 2 sdm Gula Pasir
  • 1 bungkus Santan
  • 600 ml Air
  • 250 gr Gula Pasir
  • 250 gr Susu Bubuk
  • 1 kaleng Kental Manis
  • 1 kaleng Susu Evaporasi
  • 1 Es Batu
  • 1 Jelly
  • 1 Sagu Mutiara
  • 1 Alpukat
  • 1 Keju Parut

Equipment

panbowlwhiskcupsspoon

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