crispy cheese fries
Serves 1
Directions
- 1Slice the mozzarella block cheese into fry-like sticks.
- 2Crack 3 eggs into a bowl.
- 3Add 1/3 cup of water to the eggs.
- 4Whisk the eggs and water to create an egg wash.
- 5Add 1 tsp paprika to the flour.
- 6Add 1 tsp garlic powder to the flour.
- 7Add 1 tsp black pepper to the flour.
- 8Mix the spices with the flour.
- 9Coat each cheese stick first in the seasoned flour.
- 10Dip the flour-coated cheese stick into the egg wash.
- 11Coat the cheese stick in breadcrumbs.
- 12Repeat the flour, egg, and breadcrumbs coating process twice for extra crispiness.
- 13Place the coated cheese fries on a baking sheet lined with parchment paper.
- 14Freeze the coated cheese fries for 1-2 hours.
- 15Fry the cheese fries in oil heated to 350°F (175°C) for 3-4 minutes until golden brown and crispy.
Ingredients
- 1 lb mozzarella block cheese
- 3 eggs
- 0.33 cup water
- 1 cup flour
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp black pepper
- breadcrumbs
Equipment
cutting boardknifebowlsforkbaking sheetparchment papertongsfrying pan
Related recipes
Italiana Antipasta Pasta Salad
Italian · Side
Military style turnips (or carrots)
Italian · Side
Cowboy Butter Meatballs & Creamy Mashed Potatoes
Italian · Side
Garlic Butter Parmesan Skillet Potatoes
Italian · Side
Roasted Brussels Sprouts
Italian · Side
Pull apart garlic bread
Italian · Side
Garlic Butter Sweet Potato Stacks
Italian · Side50m
CRISPY PARM POTATOES
Italian · Side
Air Fryer Garlic Bread
Italian · Side15m
Creamy Cucumber Salad
Italian · Side
Brussels Sprout Flight
Italian · Side45m
Pommes de terre au four
Italian · Side