16Beat very well until this mixture doubles in volume.
17Beat very well until this mixture doubles in volume.
18Beat very well until this mixture doubles in volume.
19Transfer this mixture to a mold greased with margarine and sugar.
20Transfer this mixture to a mold greased with margarine and sugar.
21Transfer this mixture to a mold greased with margarine and sugar.
22Sprinkle a little sugar on top.
23Sprinkle a little sugar on top.
24Sprinkle a little sugar on top.
25Refrigerate for about 10 minutes.
26Refrigerate for about 10 minutes.
27Refrigerate for about 10 minutes.
28Unmold it.
29Unmold it.
30Unmold it.
31Sprinkle a little more sugar.
32Sprinkle a little more sugar.
33Sprinkle a little more sugar.
34Cut the marshmallow into desired pieces.
35Cut the marshmallow into desired pieces.
36Cut the marshmallow into desired pieces.
Ingredients
12 grams unflavored gelatin
12 grams unflavored gelatin
12 grams unflavored gelatin
40 grams strawberry flavored gelatin
40 grams strawberry flavored gelatin
40 grams strawberry flavored gelatin
250 milliliters hot water
250 milliliters hot water
250 milliliters hot water
500 grams refined sugar
500 grams refined sugar
500 grams refined sugar
margarine
margarine
margarine
sugar
sugar
sugar
Equipment
bowlwhiskmixermoldsievecutting boardknife
Tips
If you are looking for a sweet, quick, easy, and delicious recipe, you have just found it. Save it so you don't lose it. Make it at home and I'm sure you won't regret it.