Blueberry Sweet Potato Cake
Serves 1
Directions
- 1Mash the cooked sweet potatoes in a bowl.
- 2Add the frozen blueberries and eggs to the mashed sweet potatoes.
- 3Add the maple syrup, baking powder, and cinnamon.
- 4Mix all ingredients together until well combined.
- 5Pour the mixture into a cake pan and bake until golden.
Ingredients
- 2 whole sweet potato
- 1 cup frozen blueberry
- 3 whole egg
- 1/4 cup maple syrup
- 1 tbsp baking powder
- 1 tsp cinnamon
Equipment
potato masherglass bowlsilicone spatulacake pan
