Leite de Amendoim

Serves 1
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Directions

  1. 1Choose the correct supermarket by paying attention if there's any water floodings, dripping from the ceiling or a high humidity feeling.
  2. 2Choose the correct supermarket by paying attention if there's any water floodings, dripping from the ceiling or a high humidity feeling.
  3. 3Choose the correct supermarket by paying attention if there's any water floodings, dripping from the ceiling or a high humidity feeling.
  4. 4Try to buy peanuts that are not too close to the ground.
  5. 5Try to buy peanuts that are not too close to the ground.
  6. 6Try to buy peanuts that are not too close to the ground.
  7. 7Check for a ABICAB seal that guarantees that the peanuts were properly tested.
  8. 8Check for a ABICAB seal that guarantees that the peanuts were properly tested.
  9. 9Check for a ABICAB seal that guarantees that the peanuts were properly tested.
  10. 10Check for the product's sell by date and the manufacturing date.
  11. 11Check for the product's sell by date and the manufacturing date.
  12. 12Check for the product's sell by date and the manufacturing date.
  13. 13Purchase peanuts in small quantity.
  14. 14Purchase peanuts in small quantity.
  15. 15Purchase peanuts in small quantity.
  16. 16Add 1 cup of peanuts into the blender.
  17. 17Add 1 cup of peanuts into the blender.
  18. 18Add 1 cup of peanuts into the blender.
  19. 19Add 2 cups of water into the blender.
  20. 20Add 2 cups of water into the blender.
  21. 21Add 2 cups of water into the blender.
  22. 22Blend the ingredients.
  23. 23Blend the ingredients.
  24. 24Blend the ingredients.
  25. 25Drain the mix into a voal strainer.
  26. 26Drain the mix into a voal strainer.
  27. 27Drain the mix into a voal strainer.
  28. 28Cook your peanut milk until it boils (around 10 minutes), constantly stirring.
  29. 29Cook your peanut milk until it boils (around 10 minutes), constantly stirring.
  30. 30Cook your peanut milk until it boils (around 10 minutes), constantly stirring.

Ingredients

  • 1 xícara amendoim
  • 1 xícara amendoim
  • 1 xícara amendoim
  • 2 xícaras água
  • 2 xícaras água
  • 2 xícaras água

Equipment

blendervoal strainersauce panwisk

Tips

  • Choose a supermarket you trust, clean and with good lightening.
  • Tries to buy peanuts that aren't so close to the ground when purchasing
  • Check for a ABICAB seal of quality that guarantees the peanuts were tested.
  • Never buy peanuts without a shell.
  • Store your peanut milk far away from places with heat or humidity.