Crispy Chicken Quesadilla

2m
Serves 1
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Directions

  1. 1Tenderize the chicken breast using a fork.
  2. 2Dip the chicken breast in a mixture of eggs and flour.
  3. 3Coat the chicken breast with bread crumbs.
  4. 4Fry the chicken breast in hot oil until golden brown.
  5. 5Cut the fried chicken breast into slices.
  6. 6Place the chicken slices on one half of the tortilla.
  7. 7Spread sauce on the other half of the tortilla.
  8. 8Add tomato, avocado, bacon, and onion to the sauce side.
  9. 9Fold the tortilla in half to create a quesadilla.
  10. 10Grill the quesadilla on a flat top grill until golden brown and the cheese is melted.
  11. 11Cut the quesadilla in half and serve.

Ingredients

  • 1 chicken breast
  • 2 eggs
  • 1 cup flour
  • 1 cup bread crumbs
  • 2 cups cooking oil
  • 1 tortilla
  • 3 tbsp sauce
  • 2 slices tomato
  • 2 slices avocado
  • 3 slices bacon
  • 2 slices onion
  • 1 slice cheese

Equipment

forkknifebowlfrying panflat top grill