Crispy Chicken Quesadilla
Directions
- 1Tenderize the chicken breast using a fork.
- 2Dip the chicken breast in a mixture of eggs and flour.
- 3Coat the chicken breast with bread crumbs.
- 4Fry the chicken breast in hot oil until golden brown.
- 5Cut the fried chicken breast into slices.
- 6Place the chicken slices on one half of the tortilla.
- 7Spread sauce on the other half of the tortilla.
- 8Add tomato, avocado, bacon, and onion to the sauce side.
- 9Fold the tortilla in half to create a quesadilla.
- 10Grill the quesadilla on a flat top grill until golden brown and the cheese is melted.
- 11Cut the quesadilla in half and serve.
Ingredients
- 1 chicken breast
- 2 eggs
- 1 cup flour
- 1 cup bread crumbs
- 2 cups cooking oil
- 1 tortilla
- 3 tbsp sauce
- 2 slices tomato
- 2 slices avocado
- 3 slices bacon
- 2 slices onion
- 1 slice cheese
Equipment
forkknifebowlfrying panflat top grill
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