fudgey brownies

30 mins
Serves 9
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Directions

  1. 1Place butter and sugar in a bowl.
  2. 2Place butter and sugar in a bowl.
  3. 3Place butter and sugar in a bowl.
  4. 4Microwave the butter and sugar until melted and shiny.
  5. 5Microwave the butter and sugar until melted and shiny.
  6. 6Microwave the butter and sugar until melted and shiny.
  7. 7In a separate bowl, add eggs.
  8. 8In a separate bowl, add eggs.
  9. 9In a separate bowl, add eggs.
  10. 10Add cocoa powder to the eggs.
  11. 11Add cocoa powder to the eggs.
  12. 12Add cocoa powder to the eggs.
  13. 13Add salt and baking powder to the egg and cocoa mixture.
  14. 14Add salt and baking powder to the egg and cocoa mixture.
  15. 15Add salt and baking powder to the egg and cocoa mixture.
  16. 16Mix the egg mixture well.
  17. 17Mix the egg mixture well.
  18. 18Mix the egg mixture well.
  19. 19Combine the egg mixture with the butter and sugar mixture.
  20. 20Combine the egg mixture with the butter and sugar mixture.
  21. 21Combine the egg mixture with the butter and sugar mixture.
  22. 22Mix until combined.
  23. 23Mix until combined.
  24. 24Mix until combined.
  25. 25Chop the Ghirardelli semi-sweet chocolate.
  26. 26Chop the Ghirardelli semi-sweet chocolate.
  27. 27Chop the Ghirardelli semi-sweet chocolate.
  28. 28Add flour to the brownie batter.
  29. 29Add flour to the brownie batter.
  30. 30Add flour to the brownie batter.
  31. 31Gently mix the flour into the batter, do not overmix.
  32. 32Gently mix the flour into the batter, do not overmix.
  33. 33Gently mix the flour into the batter, do not overmix.
  34. 34Pour the batter into a 9x9 baking pan lined with parchment paper.
  35. 35Pour the batter into a 9x9 baking pan lined with parchment paper.
  36. 36Pour the batter into a 9x9 baking pan lined with parchment paper.
  37. 37Add the chopped Ghirardelli semi-sweet chocolate to the top of the batter.
  38. 38Add the chopped Ghirardelli semi-sweet chocolate to the top of the batter.
  39. 39Add the chopped Ghirardelli semi-sweet chocolate to the top of the batter.
  40. 40Bake at 350 for 28-30 minutes.
  41. 41Bake at 350 for 28-30 minutes.
  42. 42Bake at 350 for 28-30 minutes.

Ingredients

  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 0.5 cup cocoa powder
  • 0.5 cup cocoa powder
  • 0.5 cup cocoa powder
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp baking powder
  • 0.5 tsp baking powder
  • 0.5 tsp baking powder
  • 1.5 tsp vanilla
  • 1.5 tsp vanilla
  • 1.5 tsp vanilla
  • 0.5 cup unsalted butter
  • 0.5 cup unsalted butter
  • 0.5 cup unsalted butter
  • 1 cup sugar
  • 1 cup sugar
  • 1 cup sugar
  • 0.75 cup flour
  • 0.75 cup flour
  • 0.75 cup flour
  • 2 tsp espresso powder
  • 2 tsp espresso powder
  • 2 tsp espresso powder
  • 1 cup chocolate chips
  • 1 cup chocolate chips
  • 1 cup chocolate chips
  • Ghirardelli semi-sweet chocolate
  • Ghirardelli semi-sweet chocolate
  • Ghirardelli semi-sweet chocolate

Equipment

bowlknifespatulabaking panparchment paper