Sriracha Mayo

1 mins
Serves 1
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Directions

  1. 1Blend with a stick blender, keeping it at the bottom until it thickens, then slowly lift.
  2. 2Add 1-2 tsp sriracha.
  3. 3Stir through (don’t blend) sriracha mayo.

Ingredients

  • 1 egg
  • 1 tsp Dijon mustard
  • 1 tbsp lime (or lemon) juice
  • 150 ml light olive oil, avocado oil or neutral oil
  • 1 pinch salt
  • 1 tsp sriracha

Equipment

stick blender

Tips

  • Blend with a stick blender, keeping it at the bottom until it thickens, then slowly lift.
  • Stir through (don’t blend) sriracha at the end.