Ricotta and tomato pasta

Serves 1
https://pin.it/1nePgBUFC

Directions

  1. 1Add olive oil to a pan.
  2. 2Add olive oil to a pan.
  3. 3Add olive oil to a pan.
  4. 4Add garlic to the pan.
  5. 5Add garlic to the pan.
  6. 6Add garlic to the pan.
  7. 7Add tomato paste to the pan.
  8. 8Add tomato paste to the pan.
  9. 9Add tomato paste to the pan.
  10. 10Grate lemon zest into the pan.
  11. 11Grate lemon zest into the pan.
  12. 12Grate lemon zest into the pan.
  13. 13Add ricotta cheese to the pan.
  14. 14Add ricotta cheese to the pan.
  15. 15Add ricotta cheese to the pan.
  16. 16Whisk all ingredients together to form a creamy sauce.
  17. 17Whisk all ingredients together to form a creamy sauce.
  18. 18Whisk all ingredients together to form a creamy sauce.
  19. 19Add pasta water to the sauce and mix.
  20. 20Add pasta water to the sauce and mix.
  21. 21Add pasta water to the sauce and mix.
  22. 22Add cooked spaghetti to the sauce.
  23. 23Add cooked spaghetti to the sauce.
  24. 24Add cooked spaghetti to the sauce.
  25. 25Add chives to the pasta.
  26. 26Add chives to the pasta.
  27. 27Add chives to the pasta.
  28. 28Mix until the pasta is fully coated with the sauce.
  29. 29Mix until the pasta is fully coated with the sauce.
  30. 30Mix until the pasta is fully coated with the sauce.

Ingredients

  • Olive oil
  • Olive oil
  • Olive oil
  • garlic
  • garlic
  • garlic
  • tomato paste
  • tomato paste
  • tomato paste
  • lemon zest
  • lemon zest
  • lemon zest
  • ricotta cheese
  • ricotta cheese
  • ricotta cheese
  • pasta water
  • pasta water
  • pasta water
  • spaghetti
  • spaghetti
  • spaghetti
  • chives
  • chives
  • chives

Equipment

panlemon graterwhisktongs

Tips

  • The lemon zest is the little twist that makes all the difference, pairing perfectly with the tomato sauce and ricotta cheese.