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Papa Tea’s Restaurant-Style Chow Mein
Serves 4
tiktok.com
Papa Tea’s Restaurant-Style Chow Mein
tiktok.com
Serves 4
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Directions
1
Prep and chop the vegetables and combine all sauce ingredients in a small bowl.
2
In a large wok, boil water and add food coloring (optional).
3
Boil noodles 2-3 minutes less than instructions state.
4
Strain the noodles.
5
Pour noodles into a sheet tray.
6
Drizzle oil to cover all noodles with a thin layer of oil so they don’t stick.
7
Leave noodles in the fridge to cool or leave at room temperature to cool.
8
In the same wok, with high heat, add 2-3 tbsp oil.
9
Add noodles and toss for 2 minutes to get the smokey flavor.
10
Move noodles to the side.
11
Add cabbage, celery, and onions.
12
Cover veggies with noodles.
13
Pour in 1/3 cup water and cover wok with lid.
14
Steam for 1-2 minutes.
15
Uncover lid, pour in sauce mixture over the noodles.
16
Using chopsticks, toss until noodles are coated for about 2 minutes.
17
Add bean sprouts and green onions.
18
Toss one more time.
19
Serve and enjoy!
Ingredients
1 lb dry squared wheat noodles
5 quarts water (for boiling)
Neutral oil, I use avocado
4 drops red food coloring
6 drops yellow food coloring
2 Celery stalks, thinly sliced on a bias
2 cups cabbage, thinly sliced into strips
1 medium onion, thinly sliced
1 cup bean sprouts, washed
1 cup green onions, cut into 3inch pieces
4 garlic cloves, finely minced
2 tbsp oyster sauce
1 tbsp soy sauce
1 tbsp dark soy sauce
2 tsp sugar
1 tsp chicken bouillon powder
0.25 tsp ground white pepper
0.33 cup water
Neutral cooking oil
Equipment
Wok
sheet pan
chopsticks
Tips
Cook noodles a little less than the instructions say.
Drizzle oil over cooked noodles on a sheet pan to prevent sticking.
Use high heat when adding noodles to the wok to prevent sticking.
Food coloring is used to make the food look more appetizing.
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